Louis Roederer Vintage 2005 Brut Champagne
Louis Roederer Vintage 2005 Champagne is balanced and harmonious with nice pinot noir qualities. This vintage champagne is produced using 100% grand cru grapes. Louis Roederer Vintage 2005 ratings, tasting notes, and details are available.
| Louis Roederer Vintage 2005 |
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Basic |
Prestige Cuvée: |
No |
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Tasting Notes
Appearance: Pale yellow/gold with fine lively bead.
Aroma/bouquet: Strawberry, lemon, hazelnut. Subtle minerality and toastiness.
Palate: Strawberry, cherry, lemon, almond with flinty minerality and subtle brioche.
Additional comments: Balanced and harmonious with nice pinot noir qualities.
When to drink: Louis Roederer Vintage 2005 Champagne is ready to drink now through 2016
| Vintage 2005 Details
Label: Louis Roederer Vintage 2005 Champagne
House/Winery: Louis Roederer
Wine Category: Sparkling Wine
Region & Country: Champagne, France
Type (Style): Vintage white
Sweetness Level: Brut
Dosage: Typically 8 to 10 grams per liter
Prestige cuvée: No
Vineyards: 100% Grand Cru
Grapes: 70% Pinot Noir, 30% Chardonnay
Alcohol: 12%
Go to Champagne Details for a description of the above types, characteristics, and grapes. |
Louis Roederer Vintage 2005
Production
Louis Roederer uses the méthode champenoise for their champagne production. Vintage 2005 is composed of 70% Pinot Noir from Verzenay and 30% Chardonnay from Avize with 30% or more of the still wine vinified/aged in oak with no malolactic fermentation and weekly batonnage.. The wine is typically aged an average of 4 years on the lees with an additional 6 months in the cellars after disgorgement. The dosage averages about 8 to 10 grams per liter depending on the vintage.
Louis Roederer Brut Labels
Non-Vintage Brut
Vintage Brut
Vintage Brut Prestige Cuvee
More On Louis Roderer
Official Website
The official website is http://www.louis-roederer.com. |
